Finca El Porvenir Espresso - Nucleus Torréfacteurs (Windsor, QC)
“This coffee is so versatile. Enjoy it as a turbo shot over ice to highlight acidity and floral notes, or as a traditional espresso to extract its sweetness and texture.”
Description
This coffee was featured in the Issue #8 Espresso & Light Pack! Roasted on July 27, 2026.
See full brew guide here.
Product Details
| Origin | Bolivia |
| Roast Level | Light-Medium |
| Tasting Notes | Lavender, Citrus, Sponge Toffee |
| Process | Washed |
| Varietal | Catuai & Caturra |
| Altitude | 1714 |
| Weight | 4oz (113g) |
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Nucleus Torréfacteurs
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