Dayana y Edgar Rivadeneira - Rooftop Coffee Roasters (Fernie, BC)
“Juicy and fruit-forward, this coffee opens up with the jamminess of berry syrup and poached pear, rounded out by a caramelly sweetness. Playful but still familiar, this is a dynamic everyday drinker.”
Description
This coffee was featured in the Issue #7 Fruity & Complex Pack! Roasted on June 29, 2026.
See full brew guide here.
Product Details
| Origin | Colombia |
| Roast Level | Light |
| Tasting Notes | Berry Syrup, Caramel Brittle, Poached Pear |
| Process | Washed |
| Varietal | Caturra, Colombia |
| Altitude | 2200 |
| Weight | 4oz (113g) |
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Rooftop Coffee Roasters
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