Fenix - Rooftop Coffee Roasters (Fernie, BC)

$11.50 CAD

Baker’s Chocolate
Pecan
Sponge Toffee

“You know that fancy chocolate with chunks of candied nuts and sponge toffee? That’s what this coffee reminds us of. Sweet and familiar, but with layers of texture, creating a perfect balance of complexity and comfort.”

— Keegan Street, Co-Founder

Description

This coffee was featured in the Issue #7 Chocolatey & Nutty Pack! Roasted on June 29, 2026.

See full brew guide here.

Product Details
Origin Guatemala
Roast Level Medium
Tasting Notes Baker’s Chocolate, Pecan, Sponge Toffee
Process Washed
Varietal Bourbon, Caturra, Catuai
Altitude 1450-1800
Weight 4oz (113g)
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Fernie, British Columbia

Rooftop Coffee Roasters

Rooftop Coffee Roasters started exactly where the name suggests: on a rooftop. In 2015, 16-year-old Keegan Street convinced his parents to let him buy a home roaster after moving from Calgary to Fernie. His first batch was roasted in their kitchen, which was instantly filled with smoke. So, he took the second batch to the rooftop patio. What started as a smoky experiment quickly became a business plan by graduation, and a full-fledged company by June 2016. By 2020, they were awarded Fernie’s New Business of the Year, putting their mountain town firmly on the specialty coffee map.

AS SEEN IN

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