Espresso & Dark (Agro Coffee Roasters // Nocturnal Espresso)
Description
This coffee is featured in the Issue #12 Espresso & Dark Pack!
“A bakery favourite for years, this espresso pairs rich dark chocolate and big caramel notes that complement steamed milk or sweet treats perfectly.” — Zachary Cox, Head Roaster
Tasting notes: Dark Chocolate, Caramel, Sugar
Country of Origin: Peru & Brazil
Region: Cajamarca & Matas de Minas
MASL: 1200-1800
Varietal: Catimor, Caturra, Yellow Catuai, Mundo Novo
Processing: Washed & Natural
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