Classic Diner - Drumroaster Coffee (Cobble Hill, BC)
“This coffee is our tribute to the coffee cup that never empties, which is sweet, low in acidity, and tastes full-bodied and delicious when served black, or with cream.”
Description
This coffee was featured in the Issue #3 Chocolatey & Nutty Pack! Roasted on March 9, 2026.
See full brew guide here.
Product Details
| Origin | Peru & Guatemala |
| Roast Level | Medium |
| Process | Washed |
| Varietal | Pache Colis, Marshell, Caturra |
| Altitude | 1650-2000 |
| Tasting Notes | Dark Chocolate, Cinnamon, Citrus |
| Weight | 4oz (113g) |
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