ICHA TEA - Tensei

$40.95 CAD

ICHA TEA is all about good vibes and great tea. Founded in 2016 by Xing Su and Sijian Chen, this Toronto-based tea shop is all about slowing down and savoring the moment—one tea, one seat, one meeting at a time.

Step into any ICHA TEA shop across the city, and you’ll find more than just an incredible cup—you’ll find a space to connect, unwind, and experience tea the way it was meant to be. Whether you're a casual sipper or a full-blown tea aficionado, ICHA TEA is here to make every moment a little more special.

Meet ICHA TEA's Matcha Tensei. Grown in the misty fields of Kakegawa, Shizuoka, the region’s gentle climate and nutrient-rich soil allow the tea leaves to grow slowly, enhancing their depth of flavour. With each sip, you immerse yourself in a lush green forest, where the matcha reveals layers of creamy umami, mellow sweetness, and a crisp vegetal finish.

  • Origin: Shizuoka, Kakegawa
  • Cultivar: Okumidori, Yabukita 
  • Matcha Harvest: Spring 2024 
  • Tasting Notes: Very smooth and delicately grassy profile, offering an elegant balance of creamy richness with a refined, lingering finish.
  • Weight: 50g

If you're a subscriber to The Roasters Pack Coffee Subscription, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.

Otherwise, $10 flat shipping (but free shipping on orders over $45).

Have Questions?

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Customer Reviews

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J
Jess D
So yummy!

I purchased a matcha flight pack which included this tin and two others! I decided to try this one first simply because it was the biggest tin included.
I actually forgot to use sweetener in it (I usually include some) and just used unsweetened soy milk (that or lactose free milk are my favs!) and it was still so yummy and smooth without sweetener! I drank it on ice and it was so so yummy. Finished within a few minutes!
I used to drink a lot of Starbucks matcha and Blume matcha (no hate to Blume) but this stuff was definitely superior. Highly recommend and so excited to try the other two! :)