Matcha Dive - Ceremonial Grade Matcha

Founded by Toronto based Madison and Daniel Liu who were former models, Matcha Dive was born from a passion for vitality and a mission to bring high-quality matcha to the everyday ritual. Sourced from organic farms that are Eco-Cert and Rainforest Alliance certified near the Japanese Alps, this matcha is all about presence—sipped slow, savored fully. 

Meet Matcha Dive's Ceremonial Matcha. Green and vibrant, you'll find that unlike conventional premium matchas that rely on a single cultivar, Matcha Dive takes a blended approach, expertly balancing Yabukita, Okumidori, Tsuyuhikari, Asanoka, Sakimidori, and Asatsuyu. The result? A complex, layered flavour with a lingering finish—crafted for depth, not convention.

• Origin: Shizuoka, Japan
• Cultivar: Yabukita, Okumidori, Tsuyuhikari, Akanoka, Sakimidori, Asatsuyu
• Matcha Harvest: Spring 2024 
• Tasting Notes: Rich Umami, Creamy, Balanced
• Weight: 30g

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