This Coffee is Fruity - This Coffee Co.

This coffee comes from the Kibingo Washing Station, situated in the celebrated Kayanza region of northern Burundi. With its fertile volcanic soils and ideal climate, the area is prized for producing coffees with remarkable flavour complexity and character.

This iteration of This Coffee is Fruity is a naturally processed coffee. The whole cherries are dried in the sun with their pulp and mucilage intact. This slow process—often taking up to 20 days—requires careful, regular turning of the cherries to ensure even drying and prevent defects. As the beans rest within the fruit, they absorb deep, sweet flavours and develop a distinctive, fruit-forward profile.

The station works closely with smallholder farmers from the surrounding hills, each contributing cherries from their own plots. By combining the skill of the producers with the unique benefits of natural processing, Kibingo delivers a coffee that is vibrant, aromatic, a true expression of the Kayanza terroir, and an overall beautiful expression of a Burundi coffee.

This Coffee is Fruity // This Coffee is Local // This Coffee is Ethical // This Coffee is Environmentally Friendly // This Coffee is Delicious

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