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This Coffee is Chocolatey - This Coffee Co.

This Coffee is Chocolatey!

No questions about this coffees' taste profile, THIS tried to get this coffee to be as chocolatey as possible.

We would describe this coffee like a super high-quality dark chocolate bar. It has a velvety texture, deep, dark chocolate notes, caramel and brown sugar sweetness, and a touch of tangerine acidity. 

This coffee was produced by Irineo Ramirez, in Mataquescuintla, Guatemala. 

Irineo is a member of the "Cafe Colis Resistencia" - a group of coffee producers in Mataquescuintla. They are battling a multinational mining company that was built without the consent of the local Indigenous Xinca population. Read more about it here at

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