Paola's Castillo - Epoch Chemistry (Moncton, NB)
“Ripe citrus and florals are immediately present on the aroma. This coffee cools into a stone fruit and caramel taste, with a tropical fruit sweetness and a hint of chocolate. Paola has done an incredible job to bring complexity into this crop.”
Description
This coffee was featured in the Issue #8 Dark & Earthy Pack! Roasted on July 28, 2024.
See full brew guide here.
Product Details
Origin | Cauca, Colombia |
Process | Washed |
Varietal | Castillo |
Altitude | 1650 |
Tasting Notes | Caramel, Stone Fruit, Milk Chocolate |
Weight | 4oz (113g) |
If you're a subscriber to The Roasters Pack Coffee Subscription, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.
Otherwise, $10 flat shipping (but free shipping on orders over $45).
Feel free to reach out at our contact us page and we'll be more than happy to support!


Epoch Chemistry
AS SEEN IN





Want to try more coffee like this?
Take our quiz and you’ll receive three new coffees from three new Canadian roasters, freshly roasted just for you!
BECOME A SUBSCRIBER