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Honduras Celia Portillo Bourbon – Receiver Coffee Co. (Charlottetown, Prince Edward Island)
$31.00 CAD
Strawberry
Cacao
Floral
Juicy
Description
Roasted on May 11, 2026.
Product Details
| Origin | Honduras |
| Roast Level | Light, Light-Medium |
| Tasting Notes | Strawberry, Cacao, Floral, Juicy |
| Process | Anaerobic Washed |
| Varietal | Bourbon |
| Altitude | 1650m |
| Producer | La Pacaya |
| Weight | 340g |
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Charlottetown, Prince Edward Island
Receiver Coffee Co.
Receiver Coffee started in Charlottetown, PEI, in 2014 with a simple goal: to serve transparently sourced coffee roasted to highlight the natural character of every bean. But great coffee wasn’t enough. Receiver built its approach around sustainability, long-term producer relationships, and making specialty coffee welcoming and accessible. Today, that same care extends from the roastery to their cafés, bakery, and kitchens.
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