Kasama - Kapé Moka Drinking Chocolate

$12.95 CAD
By Kasama

Dates
Roasted Chestnut
Muscovado Sugar

"This drinking chocolate combines our in-house roasted cacao beans from Costa Esmeraldas (Emerald Coast) in northern Ecuador, with Philippine coffee beans roasted by our friends Iona & Paolo of Kapé Coffee. This semi-washed coffee is grown in the highlands of Bansalan by award-winning coffee grower, Ate Marivic, part of a farmer owned co-operative in Davao del Sur."

— Oliver, Co-Founder

Description

Meet Kasama's Kapé Moka Drinking Chocolate. A marriage of two very different beans, this drinking chocolate combines our in-house roasted cacao beans with coffee beans roasted by our friends Iona & Paolo of Kapé Coffee. This semi-washed coffee is grown in the highlands of Bansalan by award-winning coffee grower, Ate Marivic, part of a farmer owned co-operative in Davao del Sur.

Drinking chocolate is vegan and gluten free.

Product Details
Origin Davao del Sur, Philippines
Weight 60g
Ingredients Cacao Beans, Unrefined Cane Sugar, Cacao Butter, Kapé Philippine Coffee Beans
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📍VANCOUVER, BC

Kasama Chocolate


Winner of several International Chocolate Awards, Kasama Chocolates focuses on producing high-quality, ethically sourced chocolate that emphasizes transparency and sustainability. Since 2015, our pals over at Kasama strive to create unique chocolate experiences while supporting local communities and promoting sustainable agriculture. 

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