Espresso & Dark (Flatland Coffee Roasters // Darkside Espresso)
Description
This coffee was featured in the Issue #8 Chocolatey & Full-Bodied Espresso Pack!
“Santa Helena is a naturally processed Brazilian coffee from the Pereira family's farm in Carmo de Minas. Sweet, chocolatey, and approachable, it delivers notes of brown sugar, hazelnut, and cocoa with a smooth, balanced finish.” — Chad Ermel, Owner
Tasting notes: Toffee, Dark Chocolate, Hazelnut
Country of Origin: Brazil
Region: Minas Gerais
MASL: 950-1300
Varietal: Yellow Catucaí
Processing: Natural
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Otherwise, $10 flat shipping (but free shipping on orders over $45).
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