Chachalate - Dark Chocolate - Caramel & Cocoa Nib Crunch

Do you love single-origin coffee? Try single-origin chocolate! 

Quite possibly the sweetest add-on we've got to pair with your coffee.

This small-batch, made-to-order chocolate intends to highlight the unique origins of cacao (sounds familiar, eh?) and has been ethically sourced by Ryan over at Chachalate! 

This bar is delicious! It is full of roasted and caramelized almonds that have been baked into cookies (without any wheat) and then crumbled into fruity Tanzanian chocolate.

The cocoa beans used in this bar were grown by over 4,500 neighbouring farmers in the village of Mbingu (Kiswahili for Heaven), Tanzania. The beans were then carefully fermented at Kokoa Kamili, the central fermentary in the region. Chachalate then lightly roasted these beans to preserve and highlight their natural flavours (just like your favourite fruity coffees).

• Weight: 65g
• Tasting Notes: Guava, Tropical Fruit, Caramel
• Ingredients: Organic Cacao Nibs, Sugars (Organic Cane Sugar, Brown Sugar), Almonds, Coconut Oil, Brown Rice Flour, White Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum, Sea Salt
• Contains: Almonds, Coconut
• May contain: Nuts, Peanuts
• Soy Free, Dairy Free, Gluten Free

Single Origin - Beyond Fair Trade - Real Ingredients - No Palm Oils - Small Batch - Made in Canada

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Otherwise, $10 flat shipping (but free shipping on orders over $45).