Diner Blend - Escape Coffee Company (Montréal, QC)

“A classic coffee with an edge. This is deep and classic while also being clean and fancy. This is what diner coffees should be.

— David Boucher, Founder

Tasting notes: Toasted Hazelnut, Chocolate, Toffee

Country of Origin: Brazil & Indonesia
Region: Minas Gerais, East Java
Altitude (MASL): 1100-1900
Varietal: Various
Processing: Natural, Anaerobic Natural

Size: 113 grams (4 oz) of Whole Bean coffee. Roasted on June 2, 2025.

This coffee was featured in the Issue #6 Chocolatey & Nutty Pack!

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