Hokusan - Chasen (Matcha Tea Whisk)
Description
The chasen is a traditional tool and is essential for preparing Matcha to get its smooth texture and its "Crema". It is made from a single piece of bamboo with the end cut into several thin slivers to whisk the green tea powder into a small quantity of water. With a quick motion, the whisked tea is then fully emulsified and attains the proper texture as seen in the famous Japanese tea ceremony – the chanoyu.
- Width: 6.7 cm
- Height: 12.1 cm
- Depth: 6.7 cm
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