An entire book dedicated exclusively to perfecting the art of brewed coffee (espresso-lovers, we have other books for you like this one). This book explores multiple pour-over, immersion, and cold-brew techniques on 10 different devices, to help educate you on creating your own consistent and delicious cup of coffee.
A guide written by a coffee enthusiast, for coffee enthusiasts. From the science of extraction and brewing techniques to choosing equipment and deciphering coffee bags, this book will help you achieve a consistent and perfected cup of coffee that you can replicate every day.
This book is perfect for the beginner barista, or anyone who would like to deepen their coffee-making knowledge.
Shipped from Toronto, Ontario.
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