“A sip of this coffee starts with traditional Central American notes of chocolate and almonds, but the finish leaves behind the sensation something like a mouthful of dates and raspberries! A thick body with a crisp, tart finish."
This Nicaraguan is a Pacamara varietal, which means it's massive and super unique. Expect tasting notes of Roasted Almonds, Dates & Mayan Chocolate. It's was so dang delicious we had to feature it in the March 2017 issue of The Roasters Pack.
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“Butterscotch and caramel dominate this medium roast. It is sweet and polished, with gentle wine notes and medium acidity.” 49th Parallel are definitely one of our favourite roasters. We've featured their...
49th Parallel are definitely one of our favourite roasters. We've featured their beans a few times and have gotten nothing but incredible feedback from our subscribers. This Organic French Roast blend...
"The profile of this coffee is creamy, with sweet hazelnut flavour, augmented by gentle orange acidity, it's quite balanced." - Laura Perry, Green Buyer @ 49th Parallel Coffee Roasters 49th...