"What stands out to me the most is its incredible syrupy sweetness… Black cherry, strawberry and cranberry combine into a fresh red fruit explosion.”
This Ethiopian is a naturally processed coffee, grown at the altitude of 1800 MASL in Guji, Ethiopia. Expect tasting notes of Strawberry, Black Cherry and Cranberry Jam! It's was so dang delicious we had to feature it in the January 2018 issue of The Roasters Pack.
Free shipping on this freshly roasted coffee all across Canada with Canada Post!